Trip Menu

Menu/shopping list for this weekend's trip. Salivate.

List:
Filet Mignon ($25-30 range get it whole, I'll break it down)
3 Swordfish Steaks
One Family Pack Boneless Chicken
Fresh Mozz
4 Zucchini's
8 Large Tomatoes for Salsa
4 Red or Vidalia Onions
2 or 3 Jalepeno's or any other Hot Pepper
One Pack of Mushrooms, Shitake preferably
2 Avocados for Gauc
Bag of Limes
Green String Beans
Shrimp, Large size (20-25 ct) either frozen or fresh doesn't matter
Italian Bread or Baguette, Hard/Soft Rolls
Salad, Arugala or Spinach
Cucumbers
Soy Sauce
Garlic
Olive Oil
Butter
Bacon
Chips (Not Pickle ones)
Bagels/Toast
Eggs
Milk
Juice
Iced Tea or Sodas or Water?

Lunch:
Grilled Chicken Sandwhiches
Grilled Swordfish Sandwhich

Dinner:
Grilled Sesame Shrimp Ke-Bobs
Grilled Filet Mignon's w/Red Wine Reduction
Sauteed Shitake Mushrooms
Jess's Famous Soy Sauce String Beans
Garlic Bread w/Mozz

NOTE: Beer get's purchased on arrival.